 |
| Tacaca from Manaus served in a natural bowl and a stick. |
Monday, October 25, 2010
What is Tacaca?
It is a special soup, typical from Amazon region, so don't expect to find this on Sao Paulo. It is made with manioc stark, jambu leaves (cousin of coca leaves) and dry shrimps. You should try this from streets... it is funnier. Not sure I liked it, but I would have another one in my next time in North of Brazil.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment